All entrees served with the potato and vegetables. Available at 5 pm.
14 oz. New York
8 oz. Chuckeye
12 oz. Ribeye
Customize your steak with the following toppings
Dijon Mustard Sauce, Grilled Mushrooms
Tangy Bourbon Sauce, Grilled Onions,
Cajun Spice Rub.
3 Grilled Jumbo Prawns
Mock Beef Steak
8oz ground beef wrapped with bacon and topped with grilled onions & a bourbon sauce.
Marinated 8 oz. chuckeye served with french fries.
Seven jumbo prawns grilled with our seafood seasoning with choice of tarter or cocktail sauce.
Two filet of cod lightly floured then grilled and topped with a lemon caper sauce butter sauce
Pacific Salmon Filet
An eight oz. wild caught filet grilled and glazed with a garlic parmesan cheese sauce.
Cod and Shrimp
Grilled filet of Cod with three deep fried shrimp served with tarter & cocktail sauce.
Pan Fried Oysters
Lightly breaded then grilled to a golden brown and served with our tarter sauce.
A LA CART DINNERS 3 PM TO 5 PM
Select any of our entrees served with your choice of green salad or french fries at a reduced price.